Looking out over the race track, our state of the art Grandstand á la carte restaurant offers diners a truely unique experience with race course hospitality.
This exciting unique restaurant located 15 minutes from Belfast is situated on the top floor of the Drumbo Park complex and offers diner's our delicious and freshly prepared food, whilst enjoying the thrills of the track below.
The Grandstand Restaurant is the ideal venue for events of all types in the Belfast area. With a capacity for 312 guests, the restaurant is open every Friday and Saturday for dinner.
This exciting unique restaurant located 15 minutes from Belfast is situated on the top floor of the Drumbo Park complex and offers diner's our delicious and freshly prepared food, whilst enjoying the thrills of the track below.
The Grandstand Restaurant is the ideal venue for events of all types in the Belfast area. With a capacity for 312 guests, the restaurant is open every Friday and Saturday for dinner.
When you come to dine at the Grandstand Restaurant, not only will you get delicious a la carte meal with waitress service, but every table also has its own dedicated tote assistant to take your bets and a plazma screen so you never have to miss a second of the action while you enjoy your meal.
What is more, we make sure that all our food is freshly prepared and cooked to order. We source the very best local and free range produce wherever possible.
What is more, we make sure that all our food is freshly prepared and cooked to order. We source the very best local and free range produce wherever possible.
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- Freshly baked Irish breads / butter / sundried tomato tapenade (£2.95)
- Soup of the Day / Freshly baked bread
- Salad of Ulster Fry -Summer Leaves / Fried Black Pudding / Grilled Bacon / Soda Bread Croutons / Soft Boiled Egg / Home-made Tomato Ketchup
- Platter for twoPiri Piri Chicken Wings / Beef Kofta Kebabs / Oak Smoked Cheddar Potato Cakes / Garlic & Herb Slice / Dips
- Breaded Thai Fish Cakes / Caper & Sweet Chilli Dressing / Fresh Rocket Salad
- Casmel Blue Cheese Salad with Pear & Walnut / Balsamic Syrup Coeliac
- V.Dorans 10oz Sirloin Steak / Grilled Flatcap Mushroom / Chunky Chips / Black Peppercorn & Red Wine Sauce / Dressed Salad Surcharge £3.50 - Coeliac
- Drumgold Chicken Supreme Stuffed with Sautéed Leeks / Bacon Lardons / Herb Crumb / Rested on Colcannon / Summer Vegetables / Tomato & Tarragon Pan Gravy
- Causeway Slow Braised Blade of Beef / Horse-Radish Mash / Celeriac Puree / Guinness & Rosemary Reduction Coeliac
- Fish of the Day – ask you server for details Coeliac
- Robinsons Pot Roast Pork Butt / Pan fried New Potatoes / Buttered Savoy Cabbage / Irish Cider & Dijon Mustard Cream / Deep Fried Coeliac
- Linguine with Sun Blushed Tomato & Garlic Sauce / Wilted Spinach / Fresh Garden Herbs
- Choice of sides: £2.95 or 2 Sides for £5
- Chunky Chips
- Garlic Sauté Potatoes
- Mash Potato
- House Salad
- Sauté Mushrooms
- Onion Rings
- Sweet Chilli Wedges and Crème Fraiche
- Summer Fruit Pavlova / Vanilla Cream / Strawberry Coulis Coeliac
- Fresh Cream Profiteroles with Chocolate Sauce
- Classic Baileys Cheesecake / Toffee Sauce / Chocolate Maxi Stick
- Chocolate & Orange Pudding / Vanilla Ice-Cream / Fresh Mint
- Selection of Ice-cream & Fruit Coulis Coeliac
- Irish Cheese Board / Homemade Biscuits / Selected Grapes / Fruit Chutney




